Mezze in Baltimore 21231Restaurants/Food & Dining
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Restaurants/Food & Dining in Baltimore, MD 21231

Mezze

1606 Thames St.

Baltimore, MD 21231

(410) 563-7600

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Restaurants/Food & Dining:

  • Dedeepya Food in Fells Point - Baltimore, MDDedeepya Food Restaurants/Food & Dining in Baltimore, MD

    716 S Broadway

  • The Fork and Wrench in Canton - Baltimore, MDThe Fork and Wrench Restaurants/Food & Dining in Baltimore, MD

    2322 Boston St

  • The Cheesecake Factory at Pratt Street Pavilion in Baltimore, MDThe Cheesecake Factory at Pratt Street Pavilion Restaurants/Food & Dining in Baltimore, MD

    201 East Pratt Street

  • Johnny Rockets in Inner Harbor - Baltimore, MDJohnny Rockets Restaurants/Food & Dining in Baltimore, MD

    301 Light St Ste 1620

  • Fleet Street Kitchen in Jonestown - Baltimore, MDFleet Street Kitchen Restaurants/Food & Dining in Baltimore, MD

    1012 Fleet St

  • Sammy's Enoteca in Baltimore, MDSammy's Enoteca Restaurants/Food & Dining in Baltimore, MD

    623 S Broadway

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Mezze Service List

Main Menu

  • Soups

    • Cream of Crab

      $7.95
    • Gazpacho

      $6.95
  • Farm

    • Tabouli Salad

      $5.95
    • Village Salad

      $7.95
    • Chilled Beets

      $7.95
    • Grape Leaves

      $7.95
    • Spinach Fritters

      $7.95
    • Marinated Vegetables

      $6.95
    • Falafel

      $8.95
    • Hummus

      $6.95
    • Baba Ghanoush

      $5.95
    • Tzatziki

      $5.95
    • Trio

      $9.95
    • Grilled Portobello Mushroom

      $8.95
    • Haloumi Cheese & Tomato

      $6.95
    • Potato Duo

      $5.95
    • Spinache Pie

      $7.95
    • Zucchini Fritters

      $8.95
    • Oven Roasted Eggplant

      $8.95
    • Imported Feta Cheese

      $5.95
    • Lima Beans

      $9.95
    • Olives

      $4.95
    • Goat Cheese Stuffed Roasted Peppers

      $8.95
    • Asparagus

      $7.95
    • Cheese Ravioli

      $7.95
    • Orzo Pasta

      $5.95
    • Broccoli Saganaki

      $7.95
  • Kali's Classics

    • Bouillabaisse

      $26.95
    • Seafood Pasta

      $23.95
    • Lamb Two Ways

      $26.95
  • Grilled Whole Fish

    • Grilled Bronzini

      $25.95
    • Grilled Dorade

      $25.95
    • Red Snapper

      $25.95
  • Land & Sea

    • Oven Baked Oysters

      $9.95
    • Fried Oysters

      $8.95
    • Octopus

      $9.95
    • Roasted Salmon

      $9.95
    • Shrimp Raki

      $10.95
    • Shark Fritters

      $9.95
    • Tuna Carpaccio

      $10.95
    • Fried Calamari (or grilled)

      $9.95
    • Smoked Salmon

      $9.95
    • Steamed Mussels

      $9.95
    • Crab & Artichoke Crisps

      $11.95
    • Jumbo Lump Crab Cakes

      ea.

      $5.95
    • Chicken Kabob

      $9.95
    • Beef & Lamb Meatballs

      $9.95
    • Lamb Giouvetsi

      $11.95
    • Beef Mousaka

      $11.95
    • Pastitsio

      $10.95
    • Duck Confit

      $10.95
    • Braised Beef

      $11.95
    • Baby Lamb Chops

      ea.

      $5.95
    • Beef and Onion Stew (Stifatho)

      $10.95
    • Chicken & Spinach

      $9.95
    • Beef Kabob

      $10.95

Wine Menu

  • Wine

    by the Glass

    • Sangria

      $7.00
  • Sparkling

    • Zardetto, Prosecco di Conegliano, Brut NV

      Soft and Light, Racy Floral & Citrus Hints

      $9.75
  • White

    • Sartori, Pinot Grigio, Delle Venezie, Italia 2009

      light but intensely flavorful with plentiful citrus-lemon fruit

      $9.00
    • La Noble, Chardonnay, Pays D'oc

      crisp, clean refreshing with a smooth aftertaste

      $8.50
    • Rocca Delle Macie, Orvieto, Umbria, Italia 2009

      lush & lengthy, ripe limes & mineral notes

      $8.50
    • Atlantis, Assyrtiko, Athiri, Santorini, Greece 2008

      rich, lively, full of minerals, ripe citrus and herbs

      $11.50
    • Skouras, Roditis-Moschofilero, Peloponnese, Greece 2009

      easy drinking, light & crisp with mineral & lime

      $7.75
    • Bianco, Pecorino, La Valentina, Italy 2010

      Light, clean crisp and citrus

      $9.00
    • Savinong Blanc, Casa, Lapostolle, Chile 2010

      Crisp citrus with hints of melon and green apple

      $9.00
  • Rosé

    • Domaine De La Petite, Cassagne, France 2010

      light & fruity, refreshing watermelon & berry

      $8.00
  • Red

    • Badiola, Sangiovese, Merlot, Italia 2006

      Fruity aromas, blackberry, dark cherry

      $9.50
    • Veraz, Garnacha, Espana

      Fruity aromas, blackberry, dark cherry

      $8.00
    • Heartland, Stickleback, Shiraz, Cab, Dolcetto 2008

      Rich cherry notes with dried herb finish

      $8.50
    • Terrilogio, Primitivo, Puglia, Italia 2009

      plush, smooth, ripe berry fruit

      $6.75
    • Gran Familia, Tempranillo, Rioja, España 2008

      medium bodied, licorice on the nose, cherry in the mouth, smooth tannins on the finish

      $7.50
    • La Mano, Mencía Roble, Bierzo, España 2008

      smooth, round & plush, red fruits & smoky, meaty hints

      $7.00
    • Nero D'Avola, Planeta, Sicily

      Light tannin, rich fruit

      $9.00
    • Cline, Pinot Noir Sonoma Coast 2009

      medium body dark fruit, spicy

      $10.00
    • Atlantis, Mandilaria, Mavrotagno, Santorini, Greece 2007

      rich dark fruits, leather and Mediterranean herbs

      $12.00
  • Sparkling

    • Prosecco de Conegliano, Zardetto, Brut NV

      $40.00
    • Champagne, 1/2 Bottle Louis Roederer Brut NV

      $44.00
    • Champagne, Veuve Cliquot Yellow Label Brut NV

      $98.00
    • Champagne, Dom Pérignon, 2002

      $325.00
  • White

    • Roditis-Moscofilero, Skouras, Peloponnese 2009

      $31.00
    • Moscofilero, Esmios, Mantinia 2009

      $45.00
    • Assyrtiko/Athiri, Sigalas, Santorini 2009

      $50.00
    • Rueda, Balnea, Verdejo, 2010

      $29.00
    • Rioja, Viña Tondonia Reserva, Lopez DE Heredia 2001

      $85.00
    • Chardonnay, La Noble 2009

      $34.00
    • Puligny-Montrachet, Louis Jadot

      $110.00
    • Savignon Blanc, Casa, Lapostolle, Chile 2009

      $36.00
    • Orvieto, Rocca Delle Macie, Umbria, Italy 2009

      $33.00
    • Pinot Grigio, Sartori

      $36.00
    • Pinot Grigio, Zenato, delle Venezie 2009

      $37.00
    • Pecorino Bianco, La Valentina, Abbruzzo

      $42.00
    • Pinot Grigio, Jermann, Venezie-Giulia 2008

      $65.00
  • Red

    • Mandilaria/Mavrotagno, Atlantis Red, Santorini 2006

      $42.00
    • Cabernet-St. George, Megas Oenos, Skouras, Argolida 2007

      $62.00
    • Cabernet Sauvignon, Fabre Montmayou, Argentina 2009

      $48.00
    • Mencía Roble, La Mano, Bierzo 2008

      $27.00
    • Tempranillo, Gran Familia, Rioja 2008

      $33.00
    • Granache/Syrah, Los Dos, Campo deBorja Spain 2010

      $44.00
    • Malbec, Prodigo, Argentina 2009

      $44.00
    • Mondeuse, Savoie, St.-jean DE LA Porte, J. Vullien 2009

      $40.00
    • Bila-Haut, Cotes Du Roussillon Villages 2009

      $35.00
    • Puyduval, Vin DE Pays D'oc, 2009

      $54.00
    • Heartland, Stickleback, Shiraz/Cab/Dolcetto

      $34.00
    • Nero D'Avola, Planeta, Sicily

      $36.00
    • Primitivo, Terrilogio, Puglia 2009

      $27.00
    • Barbera D'asti, Tenute Cisa Dei Marchesi Di Gresy 2008

      $55.00
    • Sangiovese/Merlot, Badiola, Toscana 2006

      $42.00
    • Chianti, Del Barone Ricasoli 2007

      $44.00
    • Rosso Di Montalcino, Martoccia 2008

      $62.00
    • Montefalco Rosso, Novelli 2006

      $90.00
    • Pinot Noir, Cline, Sonoma Coast 2009

      $40.00
    • Montepulciano D'Abruzzo, La Valentina, Spelt, 2006

      $55.00
    • Pinot Noir, Bouchard Aine & Fils 2010

      $45.00
  • Dessert Wine

    • Moscato of Samos, Kourtakis Greece NV

      sweet & rich with caramel, raisins, & dried apricots, famed over 3,000 years

      $7.75
    • Pedro Ximenez Sherry, Emilio Hidalgo NV

      sweet & rich, exploding with flavors of figs, raisins, & molasses; mind-blowing intensity & finish

      $11.00
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